Great Oceans leads the nation in importing fresh, wild, line-caught tuna and swordfish. Air shipments are received daily, direct from Central America, Africa, Asia, and the islands of the Indian and Pacific Oceans. We distribute to the premier wholesalers, processors, foodservice, supermarket and restaurant chains across the country from our warehouses in New York, Miami, Maryland and Los Angeles.

     We are the first receiver and one of the largest resources for U.S. tuna and swordfish buyers, especially those who service the Japanese sashimi trade, top white tablecloth restaurants and quality-conscious retailers.

     We don’t just buy boatloads; we buy the production of entire fleets. Our supply partners are the largest and best longline fleet owners in the world. Our successful model for importing high-end perishables on a worldwide scale has been built-on and perfected over thirty years. We use our experience in marketing, purchasing, grading, packaging and tracking to maximize the value of each catch.